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Sous Chef – Inn on the Mile
Located on the Royal Mile, in the heart of the city centre, the Inn On The Mile offers an alternative boutique and luxury hotel experience in one of Edinburgh's most prestigious historic landmarks. The Mile pub is a focal point off the Royal Mile with a sensational selection of drinks and locally sourced Scottish menu.
We are looking for an experienced and talented Sous Chef to join our fantastic venue, Inn on the Mile.
Competitive salary plus tips and company benefits.
As part of our kitchen team onboarding, we invite all suitable applicants to join us in venue and enjoy a meal on us - further details will be provided after application.
Applications from job seekers who require sponsorship to work in the United Kingdom (UK) are welcome and will be considered alongside all other applications.
As Sous Chef, your role will include:
The ideal candidate will have:
In return, we offer a competitive salary and rewards structure, generous company benefits as well as industry leading training and career development opportunities.
If you think this is the Sous Chef role for you then apply now and a member of the Inn on the Mile team will be in touch.